Description
Easy Bibimbap Sauce is a fiery, sweet Korean sauce ready in 5 minutes. Perfect for drizzling over rice bowls, vegetables, or stir-fries.
Ingredients
- 1/4 cup gochujang
- 2 tsp garlic, minced
- 1 tbsp toasted sesame oil
- 2 tbsp honey
- 1 tbsp sugar
- 1 1/2 tbsp rice vinegar
- 1/4 tsp salt (optional)
Instructions
- Mix all ingredients in a bowl and stir well.
- Serve immediately or store for later use.
Notes
- Store in a glass container (plastic may stain) in the fridge for up to 2 weeks.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sauces
- Method: Mixing
- Cuisine: Korean